Sunday, December 31, 2017

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Pasta - Fabulous Foolproof Lasagna

A simple ricotta lasagna made with no-boil noodles and spaghetti sauce from a jar flavored with Italian herbs.

Friday, December 29, 2017

Wednesday, December 27, 2017

Tuesday, December 26, 2017

Seafood - Blackened Tuna Steaks With Mango Salsa

Tuna steaks are well-seasoned, lightly pan-fried, and served atop fresh-made mango salsa for a delicious and impressive main course.

Monday, December 25, 2017

Herbs And Spices - Soft Moist And Gooey Cinnamon Buns

Vanilla pudding mix in the yeast dough gives a sweet, distinctive taste to these bread machine rolls oozing with butter laced with brown sugar and cinnamon. A vanilla-tinged glaze tops them off perfectly.

Saturday, December 23, 2017

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Appetizers And Snacks - Texas Caviar With Avocado

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Black-eyed peas, fresh avocado slices, and tomatoes highlight this spicy, flavor filled dip! Scoop it up by the chipful, and enjoy!

Friday, December 22, 2017

Meat And Poultry - Cola Pot Roast Ii

Dried onion soup mix, condensed cream of mushroom soup and packaged brown gravy mix make this cola-flavored pot roast easy to prepare.

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Wednesday, December 20, 2017

Tuesday, December 19, 2017

Monday, December 18, 2017

Saturday, December 16, 2017

Seafood - Healthier Broiled Tilapia Parmesan

A quick and easy meal, this healthier version of tilapia uses light mayonnaise and less butter.

Sunday, November 12, 2017

Salad - Valentines Day Salad

A pleasing melange of strawberries, bananas and crushed pineapple is stirred into strawberry gelatin, spooned into in heart-shaped molds and chilled. A dollop of whipped topping is all that is needed to complete this refreshing and romantic dessert.

Side Dish - Spinach Green Bean Casserole

This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over.

Saturday, November 11, 2017

Side Dish - Easy Cheesy Potatoes

Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.

Thursday, November 9, 2017

Wednesday, November 8, 2017

Monday, November 6, 2017

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Salad - Crunchy Lettuce

Very crunchy. Crispy noodles, sliced almonds and sesame seeds do their part in making this shredded salad a hit. The dressing is a sweet vinaigrette that brings out all the nice flavors.

Sunday, November 5, 2017

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Wednesday, November 1, 2017

Appetizers And Snacks - Moms Sticky Chicken From 1972

Sweet, sticky, spicy chicken wings are an irresistible treat. They are fried to a crispy crust, then baked in the sweet and savory sauce.

Fruits And Vegetables - Sweet And Sour Jam Not Just For Chicken

Perfect for the bounty of fresh apricots, recipe is somewhere between a delicious, fruity and spicy jam and a chutney, but it makes a fabulous sauce base for Asian-style sweet and sour dishes. Preserve a little taste of early summer for a rainy day.

Monday, October 30, 2017

Appetizers And Snacks - Classic Texas Caviar

Don't bother with soaking and cooking beans for Classic Texas Caviar - the canned variety works well. But skip the bottled dressing, and take a little extra time to measure your own vinegar, oil and spices.

Friday, October 27, 2017

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Wednesday, October 25, 2017

Appetizers And Snacks - Tzatziki Sauce Yogurt And Cucumber Dip

Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. It's also a great dip for veggies and pita chips.

Monday, October 23, 2017

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Herbs And Spices - Sauerkraut Rye Bread

The pungency of sauerkraut is balanced by molasses and brown sugar in this tasty bread-machine rye bread.

Bbq Grilling - Banh Mi Burgers

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A marinated cucumber and carrot pickle mix tops off grilled pork burgers that have been flavored with sesame oil and ginger. The cucumber pickle mix is made ahead of time and marinated for several hours. The burgers are served on sesame seed buns for a southeast Asia-inspired treat.

Sunday, October 22, 2017

Wednesday, October 18, 2017

Meat And Poultry - Chicken Fiesta Salad

Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish.

Tuesday, October 17, 2017

Side Dish - Asparagus With Gorgonzola And Roasted Walnuts

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Roasted but crisp asparagus spears topped with gorgonzola and roasted walnuts. Easy but tastes gourmet!

Monday, October 16, 2017

Pasta - Classic Lasagna

Make this classic lasagna recipe zestier by using hot Italian sausage or a little milder with regular Italian sausage. Don't be scared off by the long cooking time. The wait is well worth it. It's a great dish to make for a crowd and easy to adjust for varying tastes. The leftovers are even better when reheated the next day.

Herbs And Spices - Muffuletta Sandwich

My Italian family loves this recipe! A crusty loaf of Italian bread is cut in half, and layered with olives, and various meats and cheeses.

Saturday, October 14, 2017

Thursday, October 12, 2017

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Wednesday, October 11, 2017

Pasta - Lawn Mower Salad

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A favorite and easy summer salad combines ramen noodles with broccoli slaw, cashews, and sunflower seeds for an Asian-inspired light supper or lunch.