Friday, April 23, 2021
Thursday, April 22, 2021
Wednesday, April 21, 2021
Tuesday, April 20, 2021
Bbq Grilling - Individual Grilled Veggie Pizzas
Fire up the grill to make a pair of individual-sized veggie pizzas topped with pesto sauce, portobello mushrooms, zucchini, butternut squash, broccoli, red onion, plus gorgonzola and fontina cheeses.
Bbq Grilling - Grilled Delmonico Steaks
Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling.
Sunday, April 18, 2021
Saturday, April 17, 2021
Friday, April 16, 2021
Thursday, April 15, 2021
Meat And Poultry - The Dipper
Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
Appetizers And Snacks - Kickin Stuffed Peppers
Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.
Tuesday, April 13, 2021
Monday, April 12, 2021
Sunday, April 11, 2021
Meat And Poultry - Cynthias Famous Chili
This is a bean-filled chili using ground annatto seed to give it a little extra flavor and red pepper flakes for a little extra punch!
Soups Stews And Chili - Best Butternut Squash Soup Ever
Chicken stock is the base for this pureed butternut squash soup seasoned with garlic, thyme, cumin, and allspice.
Friday, April 9, 2021
Desserts - Classic Tiramisu
Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.
Thursday, April 8, 2021
Herbs And Spices - Veggie Lasagna Florentine
A host of vegetables are in every bite of this substantial casserole. Onions, garlic, mushrooms, zucchini, tomatoes, oregano and brown sugar are in the sauce, while spinach, cottage cheese, basil, eggs Parmesan and mozzarella make the filling.
Wednesday, April 7, 2021
Pasta - Angel Hair With Feta And Sun Dried Tomatoes
Breakfast And Brunch - Suphganiot
This is a traditional Jewish holiday recipe. Suphganiot--jelly doughnuts--are commonly served during the Hanukkah season.
Tuesday, April 6, 2021
Monday, April 5, 2021
Sunday, April 4, 2021
Seafood - Loris Famous Crab Cakes
Peppers, green onions, parsley, and plenty of seasonings make these crab cakes a memorable mealtime hit!
Seafood - Very Easy Shrimp Dip
An easy classic of cream cheese, shrimp, and cocktail sauce. This one will never go out of style! Serve with a nice assortment of crackers.
Friday, April 2, 2021
Thursday, April 1, 2021
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