Friday, January 31, 2020
Salad - Frog Eye Salad
A creamy pineapple juice and egg dressing is cooked up for this incredible fruit and pasta salad, and when it's combined with pineapple tidbits, mandarin oranges, pasta and whipped topping, the end result is smashing. Serves twelve.
Side Dish - Sweet Corn Tomalito
Thursday, January 30, 2020
Bread - Braided Egg Bread
This is a large, lovely egg bread, braided and sprinkled with sesame seeds. It 's impressive on the buffet table at your next party.
Wednesday, January 29, 2020
Tuesday, January 28, 2020
Sunday, January 26, 2020
Saturday, January 25, 2020
Friday, January 24, 2020
Thursday, January 23, 2020
Wednesday, January 22, 2020
Tuesday, January 21, 2020
Soups Stews And Chili - Mile High Green Chili
Green chili is a Colorado favorite. Roasting your veggies first gives this recipe a deeper level of flavor. This can be served over rice as a main course, stuffed in enchiladas, or over potatoes and eggs.
Monday, January 20, 2020
Sunday, January 19, 2020
Herbs And Spices - Chicken Marsala Florentine
This is a gorgeous chicken dish with sun-dried tomatoes, spinach and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!!
Saturday, January 18, 2020
Side Dish - Simple Roasted Butternut Squash
Thursday, January 16, 2020
Tuesday, January 14, 2020
Monday, January 13, 2020
Saturday, January 11, 2020
Breakfast And Brunch - South Georgia Biscuits
These are traditional hand-formed South Georgia biscuits as made by my family for generations. Unlike most recipes, these biscuits are formed entirely by hand, not rolled and cut. Once you master the technique, you can make them very quickly and will find the texture and appearance to be much better than rolled biscuits.
Thursday, January 9, 2020
Bread - Very Simple Spelt Bread
Utterly Simple Spelt Bread made without yeast, so you won't have to wait all day to enjoy fresh bread.
Wednesday, January 8, 2020
Monday, January 6, 2020
Herbs And Spices - Chicken Breasts Pierre
Chicken steeped in a sweet and savory blend of tomatoes, spices and herbs. Serve with crusty French bread to mop up every last drop.
Sunday, January 5, 2020
Pasta - Ultimate Shrimp Scampi
This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level!
Saturday, January 4, 2020
Friday, January 3, 2020
Seafood - Hot And Sour Prawn Soup With Lemon Grass
Thursday, January 2, 2020
Appetizers And Snacks - Best Ever Texas Caviar
This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer.
Wednesday, January 1, 2020
Subscribe to:
Posts (Atom)