Friday, May 31, 2019
Thursday, May 30, 2019
Tuesday, May 28, 2019
Sunday, May 26, 2019
Saturday, May 25, 2019
Side Dish - Ketchup
Friday, May 24, 2019
Side Dish - Southern Candied Sweet Potatoes
Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.
Thursday, May 23, 2019
Breakfast And Brunch - Fresh Salsa 2
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
Wednesday, May 22, 2019
Tuesday, May 21, 2019
Fruits And Vegetables - Chipotle Chicken Sandwich
Tender chicken breasts are topped with mozzarella cheese and served on toasted sourdough bread slices with zesty chipotle mayonnaise for a cafe-quality sandwich.
Monday, May 20, 2019
Sunday, May 19, 2019
Saturday, May 18, 2019
Salad - Super Seven Spinach Salad
This recipe has only seven ingredients, so it's easy to memorize and share. It's my most requested salad! I love to just have this and some rustic italian bread for a light lunch!
Friday, May 17, 2019
Thursday, May 16, 2019
Bread - Turtle Bread
An imaginative food that kids will love, this simple yeast bread is shaped like a turtle, complete with raisin eyes. If you have problems getting your children to eat bread, this may be the solution you need.
Friday, May 10, 2019
Wednesday, May 8, 2019
Monday, May 6, 2019
Sunday, May 5, 2019
Meat And Poultry - Asian Style Paper Wrapped Chicken
Chunks of boneless chicken breast are marinated in a sweet, savory Asian sauce with garlic and green onion. The chicken pieces are wrapped in foil triangles and deep-fried for a delicious appetizer that's fun to unwrap.
Saturday, May 4, 2019
Friday, May 3, 2019
Wednesday, May 1, 2019
Bbq Grilling - Tandoori Chicken Ii
A paste made from a combination of spices and dried peppers is the secret to this spicy grilled chicken recipe. No long marinating time is required; the chicken can be prepared in the time it takes to get the coals hot.
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