Saturday, February 29, 2020

Appetizers And Snacks - Carries Bruschetta Appetizer

This yummy bruschetta recipe is for anyone who likes feta cheese and tomatoes, and is great for dinner parties. Assemble while the ingredients are still warm so the mozzarella will melt slightly.

Meat And Poultry - Marinated Flank Steak

A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.

Tuesday, February 25, 2020

Pasta - Quick Shrimp Lo Mein

Soy sauce and oyster sauce make the sauce for this shrimp and vegetable pasta dish.

Sunday, February 23, 2020

Fruits And Vegetables - Malbec Inferno Hot Pepper Jelly

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This savory and sweet hot pepper jelly will have you breaking into a sweat. Serve with a brick of cream cheese and crackers to soften the blow.

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Thursday, February 20, 2020

Breakfast And Brunch - Sugarless Fruit Nut Muffins

A really delicious sweet tasting muffin with no added sugar! Dates, raisins and prunes are used as sweetener.

Tuesday, February 18, 2020

Monday, February 17, 2020

Sunday, February 16, 2020

Saturday, February 15, 2020

Friday, February 14, 2020

Breakfast And Brunch - Mexican Taco Quiche

Make your next brunch man-friendly with this taco-inspired quiche. With ground beef, salsa, and cheese, this easy egg pie is sure to be a hit.

Thursday, February 13, 2020

Herbs And Spices - Old Fashioned Apple Pie

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For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.

Bbq Grilling - Grilled Peaches With Gingersnaps

Peach halves are caramelized and served with creamy frozen yogurt and crunchy ginger snaps.

Wednesday, February 12, 2020

Herbs And Spices - Wallys Rib Rub

I have been making this spice mixture for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!

Monday, February 10, 2020

Bbq Grilling - Flank Steak Marinade

Light brown sugar and honey are blended with soy sauce, garlic, and green onion to make a savory sweet marinade for flank steak.

Sunday, February 9, 2020

Pasta - Veggie Pasta Salad

Fresh hot chile pepper gives a little heat to this pasta salad packed with sweet onion, bell pepper, tomatoes, and cucumber.

Saturday, February 8, 2020

Thursday, February 6, 2020

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Desserts - Baklava

A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.

Wednesday, February 5, 2020

Tuesday, February 4, 2020

Monday, February 3, 2020

Fruits And Vegetables - Pecan Sweet Potato Bread

Stir your leftover sweet potatoes from the holidays into a nicely spiced, quick bread batter dotted with pecans for a sweet treat for breakfast or snacks.

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