Sunday, October 27, 2019
Cheese - Chicken With Quinoa And Veggies
Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.
Desserts - Cheese Crepe Souffle
Elegant and simple for a special breakfast or brunch, this baked souffle is made with frozen cheese-filled blintzes and lots of sour cream and eggs.
Saturday, October 26, 2019
Herbs And Spices - Bettys Famous Cinnamon Rolls
Buttery, sweet cinnamon rolls may take a little time to make, but they are well worth the effort. Eat them fresh out of the oven or later from the refrigerator. Either way, you will be coming back for more!
Friday, October 25, 2019
Wednesday, October 23, 2019
Tuesday, October 22, 2019
Seafood - Cajun Corn And Crab Bisque
Monday, October 21, 2019
Salad - Cranberry Salad I
A creamy cranberry salad. Even people who normally don't like cranberries will eat this salad. Originally submitted to ThanksgivingRecipe.com.
Sunday, October 20, 2019
Thursday, October 17, 2019
Herbs And Spices - Grilled Mongolian Pork Chops
These sweet and tangy grilled pork chops are marinated in a flavorful combination of peppers and spices.
Wednesday, October 16, 2019
Monday, October 14, 2019
Sunday, October 13, 2019
Breakfast And Brunch - Banana Nut Bread Iii
This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your forte, substitute walnuts.
Friday, October 11, 2019
Fruits And Vegetables - Sweet And Sour Jam Not Just For Chicken
Bbq Grilling - Smoked Asparagus
Love smoked foods? Love asparagus? This mild but flavorful asparagus and garlic dish made originally in an iron skillet on the top of the smoker is the perfect side to any smoked meat. If you like asparagus, you will love this! So far, everyone has enjoyed it. I hope you do, too.
Thursday, October 10, 2019
Appetizers And Snacks - The Best Roasted Pecans
These sweet cinnamon-sugary pecans taste just like the roasted pecans you may get at baseball games.
Wednesday, October 9, 2019
Soups Stews And Chili - My Canadian Friends Bean Soup
I have yet to meet a child or adult who doesn't lick their bowl after eating this. A delicious tomato based turkey sausage and bean soup. Very simple and can be ready to eat in minutes or cook for hours. Make a double or triple batch and freeze your leftovers. Serve with a fresh salad and buns for a perfect Sunday lunch or savory dinner.
Tuesday, October 8, 2019
Herbs And Spices - Microwave Bread And Butter Pickles
Who knew the microwave was a pickles best friend? Cucumbers, onions and spices become crisp and delicious in minutes!
Monday, October 7, 2019
Soups Stews And Chili - Jamies Minestrone
I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!
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